ant2eat food and drink
EATING AND DRINKING: ANTHROPOLOGICAL PERSPECTIVES
ANT2EAT
2019
Credit points: 15
Subject outline
This subject will examine a range of anthropological approaches to food and eating. While it is a biological imperative that humans need to eat to survive, food is grown, eaten and prepared in a variety of ways according to cultural preferences. The study of food and eating is a lens through which to examine some of the long-standing interests of anthropologists including: modes of subsistence, taboos, cannibalism, religious dietary prohibitions, and ritual feasting and fasting as well as issues such as class, ethnicity, gender, globalisation, migration, consumption and identity. Teaching will include online lectures, online activities and face-to-face workshops.
SchoolSchool of Humanities & Social Sciences
Credit points15
Subject Co-ordinatorNicholas Smith
Available to Study Abroad StudentsYes
Subject year levelYear Level 2 - UG
Exchange StudentsYes
Subject particulars
Subject rules
PrerequisitesN/A
Co-requisitesN/A
Incompatible subjects ANT3EAT
Equivalent subjectsN/A
Special conditionsN/A
Graduate capabilities & intended learning outcomes
01. Apply an anthropological perspective to local and global issues
- Activities:
- Workshop discussions, online quizzes and the major essay will give students ample opportunity to examine diverse anthropological perspectives and compare multicultural Australian examples with global case studies of food and eating
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
02. Apply ethical and cultural awareness to issues in Anthropology
- Activities:
- The major essay and workshop discussion will give students ample opportunity to explore the ethical dimensions of food production and distribution in particular
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
03. Evaluate diverse positions/arguments regarding a relevant topic in Anthropology
- Activities:
- The workshop discussion will encourage debate around diverse positions/ arguments which will extend into the writing of the major essay
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
05. Present a sustained written argument in Anthropology
- Activities:
- The major essay will give 2nd year students the opportunity to present a sustained written argument
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
06. Produce a well researched response to a relevant topic in Anthropology
- Activities:
- The major essay will give 2nd year students the space in which to produce resolved written research
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
07. Summarise research and arguments on a relevant topic in Anthropology
- Activities:
- Secondary source research for workshop discussion and the major essay
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Discipline -Specific Knowledge and Skills(Discipline-Specific Knowledge and Skills)
08. Work effectively in groups as a group member
- Activities:
- Students will work in small groups during the workshops
- Related graduate capabilities and elements:
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Literacies and Communication Skills(Writing,Speaking,Cultural Literacy)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Inquiry and Analytical Skills(Critical Thinking,Inquiry/Research)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
- Personal and Professional Skills(Teamwork including leadership and working in groups,Ethical behaviour,Study and Learning Skills)
Subject options
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Melbourne, 2019, Summer 3, Blended
Overview
Online enrolmentYes
Maximum enrolment sizeN/A
Enrolment information
Subject Instance Co-ordinatorNicholas Smith
Class requirements
WorkShopWeek: 06 - 07
Three 2.0 hours workshop per week on weekdays during the day from week 06 to week 07 and delivered via face-to-face.
"Face-to-face workshops are voluntary."
LectureWeek: 06 - 07
Three 2.0 hours lecture per week from week 06 to week 07 and delivered via online.
Unscheduled Online ClassWeek: 06 - 07
Three 1.5 hours unscheduled online class per week from week 06 to week 07 and delivered via online.
Assessments
Assessment element | Comments | % | ILO* |
---|---|---|---|
one 2,500-word major essay | 60 | 01, 02, 03, 05, 06, 07, 08 | |
two online quizzes (2,000 word equivalent) | 40 | 01, 02, 03 |